The Catering and Hospitality industries are really exciting, with loads of opportunity for progression. Check out our interviews with experts from across the industry; Tiffany from Fynoderry Jessica from Filbey's and Rory from Gelatory.
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City & Guilds NVQ Level 2 Diploma in Professional Cookery Day Release Apprenticeship
ENTRY:DURATION: 2 Years• There are no formal qualifications required, although good basic education and a passion for cooking are desirable.
• Candidates must become employed on a full time basis to qualify for the scheme.
• Employers must be in agreement to provide on the job training with the support of UCM.
STUDY MODE: Part Time
VENUE: University College Isle of Man, Homefield Road -
City & Guilds NVQ Level 3 Professional Cooking Day Release Apprenticeship
ENTRY:DURATION: 2 Years• NVQ Level 2 Professional Cookery Qualification
• A keen interest in Hospitality & Catering
• Candidates must become employed on a full time basis to qualify for the scheme.
• Employers must be in agreement to provide on the job training with the support of UCM.
STUDY MODE: Part Time
VENUE: University College Isle of Man, Homefield Road